Nadra, Nyoman Mastiani, Ida Ayu Ketut Sumawidari, Ida Ayu Kade Werdika Damayanti, and I Wayan Basi Arjana. “Traditional Cuisine As a Social Symbol: A Socio-Cultural Analysis of the Collective Identity of Indonesian Society”. Journal of Commerce, Management, and Tourism Studies 4, no. 3 (December 10, 2025): 460–473. Accessed January 26, 2026. https://ympn.co.id/index.php/JCMTS/article/view/379.