Nadra, N. M., Sumawidari, I. A. K., Damayanti, I. A. K. W., & Arjana, I. W. B. (2025). Traditional cuisine as a social symbol: A socio-cultural analysis of the collective identity of Indonesian society. Journal of Commerce, Management, and Tourism Studies, 4(3), 460–473. https://doi.org/10.58881/jcmts.v4i3.379